3 nights · France · River cruise · Departs Lyon (France) · Visiting Avignon, Viviers-sur-Rhone · Aboard CroisiEurope on the ms Camargue
Image courtesy of CroisiEurope ©
This river cruise sails the Rhone, departing Lyon.
| Cruise line | CroisiEurope |
|---|---|
| Ship | ms Camargue |
| Duration | 3 nights |
| Port calls | 3 |
| Departures | 1 sailings |
| From fare | $860 per person |
| Year built | 1995 |
| Guests | 104 |
| Cabins | 54 |
| Crew | 20 |
| Length | 111 m |
| Beam | 11 m |
| Cruising speed | 9.0 kn |
Where the Rhône meets the Saône, France’s third-largest city joins Roman foundations, Renaissance streets and contemporary architecture. Walk Vieux Lyon’s covered passageways, then climb to Fourvière for broad views over terracotta roofs. Come hungry: Lyon’s bouchons serve regional dishes, while Les Halles de Lyon Paul Bocuse brings together the city’s finest producers. Allow time for the riverbanks, museums and a meal that makes Lyon’s culinary reputation tangible.
Avignon rewards a slow first look: medieval ramparts frame a city shaped by popes, merchants and the Rhône. Inside the walls, the immense Palais des Papes recalls the 14th-century era when the papacy moved here. Nearby, the broken span of Pont Saint-Bénézet reaches into the river, made famous by the French song. Leave time for shaded squares, Provençal markets and a glass of local wine before the Rhône carries you onward.
Viviers stands on the Rhône in Ardèche, a compact medieval town best explored on foot. Stone lanes climb toward the Cathedral of Saint-Vincent, whose Romanesque origins and later additions reflect centuries of ecclesiastical power. Look for bishops’ residences, sculpted doorways and views across the river valley. Beyond town, Ardèche landscapes invite excursions to vineyards, limestone gorges and hill villages, while Viviers rewards those who linger.
Where the Rhône meets the Saône, France’s third-largest city joins Roman foundations, Renaissance streets and contemporary architecture. Walk Vieux Lyon’s covered passageways, then climb to Fourvière for broad views over terracotta roofs. Come hungry: Lyon’s bouchons serve regional dishes, while Les Halles de Lyon Paul Bocuse brings together the city’s finest producers. Allow time for the riverbanks, museums and a meal that makes Lyon’s culinary reputation tangible.
Published August 7, 2026
Last updated October 3, 2026
Author: J. Richard
Good to know: Prices are quoted per person based on double occupancy and include all applicable taxes and fees. Availability and prices can change quickly, so please continue through the booking process to confirm the latest availability and pricing before you pay.
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